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| The quality of Avocados from Mexico is first assured by strict quality standards established by the Association of Michoacan Avocado Growers, Packers, and Exporters (APEAM*) — the trade group that represents Mexico’s avocado industry and requires that all orchards are immaculate and free of fallen fruit. Quality stamped by the USDA Avocados from Mexico are then subject to stringent regulations of the U.S. and Mexican governments, including rigorous sanitation, packinghouse, and shipping procedures. Shipments at the U.S. border are inspected by the USDA and SAGARPA, the Mexican counterpart — then inspected again by the USDA after they clear customs. Freshness assured by speed and savvy
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©2007 Avocados From Mexico |
To ensure freshness, Avocados from Mexico go from tree to table in just 4 days — faster than any other avocado. What’s more, U.S. importers have special pre-conditioning facilities that ripen Avocados from Mexico on demand, allowing you to use them ASAP.