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Avocado flatbread or roti
1 cup whole wheat flour
1/2 tsp salt
Knead all the ingredients with little water to make a dough.
Divide into golf ball size, roll and fold it twice. Then roll again and cook the roti in a hot griddle.
Press the roti when it is cooking to make it puff.
Ripe Hass avocados are almost black and slightly soft when gently pressed. Look for "Mexico" in the sticker for the authentic flavor!